Report of the International Whaling Commission (1996)
This paper summarises current knowledge of the three populations of harbour porpoises in US and Canadian Atlantic waters. During the summer, the populations are centred in the Gulf of Maine/Bay…
This paper summarises current knowledge of the three populations of harbour porpoises in US and Canadian Atlantic waters. During the summer, the populations are centred in the Gulf of Maine/Bay…
A comparison of the acoustic waveforms of three different species, Phocoena phocoena, Phocoena sinus and Neophocaena phocaenoides of the sub-family Phocoeninae is made with the species Phocoenoides dalli of the…
The majority (63%) of harbour porpoises stranded around the Moray Firth, Scotland, died from trauma characterized by multiple skeletal fractures and damaged internal organs. Surface injuries consisted of skin cuts…
Our estimates of total harbour porpoise bycatch in the Gulf of Maine sink gillnet fishery for 1990 to 1993, with 95% confidence intervals in brackets, are 2,900 [1,500-5 ,500], 2,000…
Biological data on the harbour porpoise in Portuguese coastal waters are scarce, mainly because of the small number of animals available for study. Nevertheless, a regular geographical distribution pattern can…
Levels of organochlorine compounds (PCDD, PCDF, PCB and organochlorine pesticides) were determined in cetaceans collected from the west coast of North America between 1986 and 1989. The samples included gray…
The population structure of harbour porpoises from British and adjacent waters was studied by examining variability in a 200 bp (base pair) section of the control region of mitochondrial DNA…
In July 1990, an observer program was established to collect data on the bycatch of the drift and set gillnet fisheries operating off the coast of California. These data are…
We collected testes from 62 male harbor porpoise (Phocoena phocoena) incidentally caught in gillnets of commercial fisheries in the Gulf of St-Lawrence, in June-July- August. In adults (≥4 years), both…
Surface temperatures were taken once every minute for 10 minutes in 10 places on the skin of a juvenile harbour porpoise with a radiation thermometer, immediately after the animal had…